doppler ([info]dopplertx) wrote,
@ 2008-11-30 21:21:00
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Current location:home
Current mood: satisfied
Entry tags:cooking

Super-Simple Broccoli Soup
Yesterday at Dad's house in Oklahoma City, I was watching an episode of Gordon Ramsay's Kitchen Nightmares on BBC America. Gordon had asked the chef of the failing restaurant to make a soup using as many or as few as ingredients as he wanted. The chef made a broccoli soup with fourteen ingredients including expensive oil and cream. Gordon then showed him how to make a much simpler and way less expensive broccoli soup.

Tonight, I decided to try Ramsay's simple broccoli soup for myself. I cut the florets off of a head of broccoli and boiled them in just enough salted water to cover them for about five minutes. Next, I put the broccoli and maybe about a cup of the cooking water into the blender and ran it on high until the puree was silky smooth. Finally, I poured it into a bowl and nommed. It was delicious.

Folks, I highly recommend giving this one a try. It's almost as easy as boiling water, and the results are simple, delicious, and nourishing.




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[info]ghewgill
2008-12-01 06:31 am UTC (link)
We've made that soup, and it's good! A bit of black pepper makes it even better.

Except the most recent time we tried, the hot water cracked the glass part of the blender in two. Oops, must find a different way.

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[info]equiraptor
2008-12-01 04:07 pm UTC (link)
Immersion blender?

I think I don't like broccoli enough to enjoy this soup, though. :/

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[info]ghewgill
2008-12-01 05:51 pm UTC (link)
That's an idea. Our blender is also a food processor which has a squat plastic container instead of the taller glass one. That might work, but we haven't tried it yet.

Interestingly, the soup doesn't really taste characteristically "broccoli". If you don't want yours I'll have it. :)

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